The Taste of the MEDITERRANEAN


 

Savouring tasty Mediterranean dishes in a cosy setting with views over the cathedral is priceless. The 4* Hotel Almudaina restaurant offers the best Mediterranean flavours with a tasty weekly menu of starters, main meals and desserts that will set your tastebuds alight. Our selection of wines and cocktails, or one of our own creations from the menu, makes the perfect lunch or dinner accompaniment to this gastronomic delight!

BOOK TODAY AND ENJOY THE REAL TASTE OF THE MEDITERRANEAN!

 

cooffee restaurant hotel almudaina 
table hotel almudaina restaurant 
table for groups hotel almudaina restaurant
cocktails hotel almudaina restaurant

WEEKLY SKY BAR MENU (€15)


 

There are new creations and suggestions to delight the senses every week.

BOOK TODAY AND TRY OUR CHEF'S LATEST CREATIONS!

 

 

OUR MENU


 

STARTERS

Soup of the day


Croquette selection (cuttlefish, parmesan and mushrooms with foie)


Crispy prawn rolls with sweet chilli salsa


Hake bits with lime and garlic mayonnaise


Guo Bao bun selection (pulled pork, prawn, beef)


Sweet-and-sour pork tacos with sour cream and lime


 

 

SALADS

Chicken Caesar salad


Quinoa salad with salmon, kale, peppers, olives, avocado and feta cheese


Poke bowl


 

 

MAIN DISHES

John Dory in tempura with sweet potato mash and dashi stock


Black cuttlefish risotto with soft shell crab, edamame and piquillo pepper mayonnaise


Cod confit with smoky grilled vegetable escalivada


Tagliata with parmesan, panadera-style sautéed potatoes and sundried tomato


Sirloin steak with seasonal mushrooms


Chicken tikka masala cannelloni with shimeji mushrooms and curry caviar


Burger duo (goat’s cheese with roasted peppers and edam with bacon)


Yakisoba wok with chicken and prawn


CHILDREN‘S MENU

Pasta al pomodoro


Mini burger with fries


Chicken breasts with fries


 

 

DESSERTS

Daifuku filled with strawberry cheesecake with a red fruit coulis and mango bites


Homemade chocolate cake


Brownie


Warm apple pie with vanilla ice cream


Quarto embetumat meringue sponge layer cake


SNACKS


 

Spicy padrón peppers


Totopos (corn chips) with guacamole, pico de gallo dip, crème fraîche and jalapeño peppers


Houmous with pitta bread and crudités


Club sandwich


Salad sandwich with avocado and white asparagus


Iberian ham and Mahón cheese llonguet roll


LGrilled vegetable llonguet roll


Local cheese selection


Iberian cold-cuts selection


 

SKY AREA

HOTEL ALMUDAINA

  • OPEN MIDDAY TO MIDNIGHT

  • A HIDDEN GEM